Pink Meringue

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Meringue recipe from allrecipes. I would whip the egg whites until they’re stiff then add the sugar. Took a while to get them to hold up because I added the sugar when the egg whites were still foamy.

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One response to “Pink Meringue

  1. calmyourbeans

    Reblogged this on calmyourbeans and commented:
    NOM!

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